Job Summary
We’re hiring a QA Technician to support both the production floor and quality lab. This role rotates between environments and requires strong attention to detail, multitasking, and teamwork.
Responsibilities
In the QA Lab:
- Perform sensory, salt, pH, and moisture testing.
- Record results in logs and COAs.
- Print production labels and maintain lab organization.
- Complete hold tags/logs and finished goods entries.
- Verify blending math and assist with record review.
- Help investigate product complaints.
- Report and stop production for any food safety/quality risks.
On the Production Floor:
- Inspect staged blends; document and return errors.
- Pull micro, retain, and pre‑shipment samples.
- Record finished product counts.
- Conduct scale calibrations and paperwork checks.
- Perform cleaning inspections, ATP, and allergen swabs.
- Send end‑of‑day notes to QA team.
- Stop the line if safety/quality is at risk.
Qualifications
- Bachelor’s degree
- Minimum 2 years relevant experience
- Strong communication & computer skills (MS Office; GP a plus)
- Ability to work in light-to-high noise environments
- Able to lift up to 20 lbs and walk up to 400 yards
